Garden of Fire (Fri 7pm)
Date: Friday, May 1, 2020
Spend an evening under the stars and over the fire with Crystal Springs Resort Executive Chef Aishling Stevens & James Gop from Heirloom Fire for an evening of wood-fired cooking and wine. Enjoy a sunset reception and multi-course menu paired with wines from Goldeneye, Resonance and Lievland/Stark-Condé.
Dress code - cocktail attire.
Price includes all taxes, gratuities and service fees. Tickets are non-refundable. 21 & over only, please.
BY ATTENDING NEW JERSEY WINE & FOOD FESTIVAL AT CRYSTAL SPRINGS RESORT, YOU CONSENT TO YOUR VOICE, NAME, AND/OR LIKENESS BEING USED, WITHOUT COMPENSATION, IN PHOTOS AND VIDEO FOR EXPLOITATION IN ANY AND ALL MEDIA, WHETHER NOW KNOWN OR HEREAFTER DEVISED, FOR ETERNITY, AND YOU RELEASE CRYSTAL SPRINGS RESORT, ALLIED BEVERAGE, THEIR SUCCESSORS, ASSIGNS AND LICENSEES FROM ANY LIABILITY WHATSOEVER OF ANY NATURE.