2026 Sip, Savor & Personalize with Premium Whiskies [Sat 3:00pm]

Date: Saturday, May 2, 2026
Time:  3:00pm - 3:50pm 
Location: Terrior Tent 

Join us for an immersive Scotch whisky seminar featuring a curated tasting of Oban 14 Year Old, Lagavulin 16 Year Old, and Lagavulin 11 Year Old. Guided by an expert host, this engaging session explores flavor profiles, regional styles, and the craftsmanship that defines each expression. Discover how coastal influence shapes the West Highlands, how Islay’s peat creates its signature smokiness, and how age and cask selection impact aroma, palate, and finish.

Learn to taste like a professional as you’re walked through nosing techniques, flavor identification, and the nuances that make each whisky unique. Along the way, gain insight into the history and heritage behind these iconic drams in an approachable, easy-to-follow format.

To complete the experience, personalize a premium leather luggage tag at our live heat-branding station, inspired by classic Scotch design. Leave with your custom-branded leather tag — a refined keepsake that captures the spirit of craftsmanship from glass to leather.

Ticket prices include sales tax and are non-refundable. 21 & over only.

BY ATTENDING NEW JERSEY WINE & FOOD FESTIVAL AT CRYSTAL SPRINGS RESORT, YOU CONSENT TO YOUR VOICE, NAME, AND/OR LIKENESS BEING USED, WITHOUT COMPENSATION, IN PHOTOS AND VIDEO FOR EXPLOITATION IN ANY AND ALL MEDIA, WHETHER NOW KNOWN OR HEREAFTER DEVISED, FOR ETERNITY, AND YOU RELEASE CRYSTAL SPRINGS RESORT, ALLIED BEVERAGE, THEIR SUCCESSORS, ASSIGNS AND LICENSEES FROM ANY LIABILITY WHATSOEVER OF ANY NATURE.